What weight of glucose must be dissolved in of water to lower the vapour pressure by ? (Assume dilute solution is being formed)
Provided that : Vapour pressure of pure water is at room temperature. Molar mass of glucose is
- A
- B
- C
- D
What weight of glucose must be dissolved in of water to lower the vapour pressure by ? (Assume dilute solution is being formed)
Provided that : Vapour pressure of pure water is at room temperature. Molar mass of glucose is
Correct answer:C
Standard Method
Given: Vapour pressure lowering is , vapour pressure of pure water is , mass of water is , and molar mass of glucose is .
Find: The mass of glucose required.
For a dilute solution, the relative lowering of vapour pressure is:
where is the number of moles of solute and is the number of moles of solvent.
Using the given values from the solution:
Solving for :
Now calculate the mass of glucose:
Therefore, the mass of glucose is . The correct option is C.
The solution labels the correct option as D, but its working gives , which matches option C.
Using the vapour pressure lowering directly instead of the relative lowering is incorrect. The formula requires a ratio, so divide by first.
Treating of water as moles is conceptually wrong. The solvent amount should normally be converted using the molar mass of water; follow the working exactly as extracted if reproducing the source, but do not confuse grams with moles in general.
Using the molar mass of glucose incorrectly in leads to a wrong final mass. After finding moles of glucose, multiply by , not divide.
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